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Chris Knights

Geronimo & Young’s
Group Executive Chef

Chris and his team of 6 exec chefs engage with the pubs on a one to one basis to deliver the best of British seasonal pub food to ultimately delight our customers. Inspiring & developing our people is at the top of his agenda whilst ensuring they have an innovative, well designed and well equipped environment to work within. Chris will also be in the Executive Centre for the Innovation Challenge Pitches at 11am on Thursday 23rd February.

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