Loading Events

« Back

  • This event has passed.

EXCLUSIVE INTERVIEW with Neil Rankin, Director, temper Restaurants

February 22 @ 12:30 pm - 1:00 pm
Keynote Theatre
Speaking: Peter Martin Neil Rankin
Company:

Interviewed by Peter Martin, Vice President, CGA Peach

In this exclusive interview, Neil Rankin, the chef who ran the kitchens at the Smokehouse pubs, and helped launch the original Pitt Cue Co restaurant that kicked off London’s barbecue fascination speaks, to Peter Martin about launching temper, his new restaurant in Soho. Neil will talk about challenges and successes with site finding, sustainability, meat, tacos and design amongst other things. Not to be missed.

 

Share:

Details

Date:
February 22
Time:
12:30 pm - 1:00 pm
TOP